New Dubai restaurant opening, Khadak. By the ex-chef director of Dishoom.
When I heard that the ex-chef director of the sensation that is Dishoom, one of my go-to restaurants in the UK, had moved to Dubai to open his own concept, I had an inkling Khadak would impress. Chef-patron Naved Nasir helped the founders conceptualise Dishoom, engineered the menu, and co-authored the bestselling cookbook, which, interestingly, is on display at Khadak.
Click HERE to read this restaurant review.
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