Food festivals
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A trio of culinary events in the capital and a competition – by Abu Dhabi Food Festival
4 commentsIt’s the season of food festivals…and competitions! Next month sees...
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Meet the two chef Daniels; Boulud and Humm – dessert course
2 commentsI’ve given you a peek into Cayman Cookout, shared local and global restaurant predictions from some big name chefs, and interviewed Anthony
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The Dubai Food Festival Gourmet Trail, Carnival plus so many more…
12 commentsGiven Dubai’s growing and maturing dining out scene, wouldn’t it be fab if we could map out foodie trails across a number of diverse eating...
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A celeb chef culinary holiday for your bucket list – first course
14 commentsI am tucking into breakfast in the all-white Club room sitting next to Eric Ripert (on the next table, not mine sadly), so my groupie chef gazing has...
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Peek into the UAE’s next culinary festival with a competition – presented by Gourmet Abu Dhabi
24 commentsIf you love gourmet food and fine dining, well let’s be honest you wouldn’t be reading this post otherwise, then the capital’s annual 16-day culinary festival is just around the corner...
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A taste of Taste of Dubai, plus a snippet from Antonio Carluccio
12 commentsOne of my favourite events of the year is round the corner. One where you can sample tasting dishes from Dubai's top end restaurants all in one al fresco venue without forking out...
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Fancy a fine food festival?
4 commentsDubai is about to stage a first with the inaugural International Fine Food Festival (IFFF) at Meydan racecourse this week starting Tuesday.
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What do Atul Kochhar, a colourful palace and seabass curry have in common?
4 commentsDubai; FooDiva was reminded earlier this year of Atul Kochhar whilst lunching at the casual, contemporary Indian eatery Zafran at Dubai Marina Mall that he consults for. My lunch companion was singing his praises and those of his one Michelin-star North Indian restaurant Benares in London, as well as Tamarind where as head chef he earned his first Michelin in 2001 before venturing on his own - all whilst engrossed in his cookbooks. Well the celebrated Indian chef is now opening...
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