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Can Greek and Spanish cuisines work harmoniously at Myrra by Opa?
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Dubai boasts its fair share of excellent Greek restaurants so what does one do to take it a step further? Fuse Greek food with...
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Lola Taberna Española for pork, glorious pork
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Discovering a Dubai restaurant with a licence to cook pork is like searching for a diamond in the desert. So a new independent Spanish tapas restaurant that reveals a menu with 19 out of 57...
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Vamos to Bebemos
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The Garhoud district of Dubai appears to be undergoing a culinary renaissance. Who remembers the glorious French restaurant, Café Chic at the Meridien Dubai Airport Hotel, that was so à la minute for its time? Well, sadly that shut shop...
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Top 10 pintxo bars in San Sebastian, and more
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The charming coastal city of San Sebastián in Spain’s northerly Basque Country close to the French border may have one of the world’s highest concentration of Michelin starred...
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Can Laluz shine a new light on Spanish cuisine in Dubai?
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Spanish cuisine is extremely underrated outside Spain with many believing it is principally tapas and paella. The truth actually unveils a cuisine with an...
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Meet chef Quique Dacosta at the world’s first changing restaurant in Dubai
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Chef Quique Dacosta’s avant-garde restaurant in the village of Denia, in the south-east of Spain boasts three Michelin stars and sits at number 39...
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Meet chef Sergi Arola at his first restaurant in Abu Dhabi
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Pearls & Caviar at the Shangri-La Qaryat Al Beri Abu Dhabi remains, albeit now branded P&C thanks to a deal with Catalan chef Sergi Arola better...
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Boca – when sharing concepts work
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It’s probably no secret to regular FooDiva readers that I’m no great fan of sharing concept restaurants. Recent reviews here have found me encouraged by the food, but baffled...
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Meet Chef Joan Roca
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He’s the chef of one of the world’s best restaurants with the lead rank in 2013 (dropping to second place this year), and of an establishment that also boasts three Michelin stars, plus a waiting list as long as the Sheikh...
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